rosemary

Looking for a fun weekend food project? How about these baked beet chips sprinkled with sea salt and rosemary! These crispy, simple, savory, and healthy baked chips come together in less than 30 minutes and with less than 5 ingredients!

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Ready for Meatless Monday? I indulged quite a bit this past weekend with continued birthday festivities and really looked forward to getting my clean eating back on track after such an indulgent (but oh so worth it) weekend! I always

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    This past Sunday I hosted a little Oscar party and debuted a few new recipes with my girlfriends – these Roasted Rosemary and Garlic Chickpeas were a tasty salty snack alternative to my usual marcona almonds. I served

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I love making quiche as it is the perfect make ahead dish that looks super fancy and as though you’ve spent hours slaving away to prepare it – when in reality you can make it ahead of time and pull

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In honor of today’s record breaking frigid temperatures in Chicago (-8 real temp with -30 wind chill) I decided to share a really hearty and warming stew you can set and forget before leaving for work! I know after trekking

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I’m officially obsessed with using cauliflower in place of potatoes for an almost identical creamy, mashed- potato-esque recipe! Why didn’t I ever try this sooner! It’s just as easy to prep a head of cauliflower as it is several potatoes

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Did you know that January is National Soup month? In honor of that I’m featuring this super hearty White Bean Stew filled with tomatoes, ditlani pasta, garlic, herbs and parmesan cheese! This past week in Chicago the frozen tundra temperatures

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  During the weekend I love to pull out my Slow Cooker and find warm, hearty, creative recipes to help fuel me during the week! It’s such an easy way to make a large batch of food and you can

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  I couldn’t finish off my week of Thanksgiving Side Dishes without a really good bread recipe…while I know Bread is not necessarily a side dish, in the Schwalbenberg family it has always been a must for any holiday dinner!

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Few Fall ingredient combinations are more delicious than Brussels sprouts, bacon and onions! This is one of my Mom’s favorite Fall recipes and I always beg her to make it when I travel home – this last visit home was

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