During the fall months I’m a sucker for any baked good with pumpkin. These little crusty-topped cakes are perfect for a savory breakfast treat or as dessert! Really anytime of day pumpkin tastes delicious! The polenta provides a subtle crunch
Welcome to Treats, Sweets & Savories!
My name is Meghan Earnshaw and after years of growing up in a family of foodies, experimenting and developing a passion for cooking I've decided to finally put it all together and share my love of everything food…treats, sweets and savories!
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