garlic

After a nice weekend Up North in Michigan to enjoy my hubby’s birthday we are back home and I am armed with lots of new recipes to test out in the kitchen! One of my favorite Up North activities is

Read more

Last night for dinner we found ourselves looking for a unique way to use a head of cauliflower in the fridge to accompany our steamed salmon. We talked about roasting it and adding mushrooms, fennel, and other veggies to liven

Read more

This past weekend one of my girlfriend’s shared this fantastic Giada de Laurentiis spinach sauce recipe for pasta. This sauce is made entirely in your food processor with spinach, garlic, goat cheese, and cream cheese. My girlfriend substitutes the cream

Read more

Have you started thinking about what you’ll be eating to celebrate Cinco de Mayo next week? How about some Slow Cooker Barbacoa Tacos? Barbacoa is a cooking method that essentially steams and smokes meat resulting in your meat turning out really

Read more

Feeling a little blue since the Sabra Hummus recall? I’m with you on that! Hummus is one of my fridge staples and I literally eat it every day! It’s incredibly easy to make but I do easily succumb to purchasing

Read more

Who doesn’t love a little comfort food on the weekends? I’m usually a classic Chicken Pot Pie gal with a full blown pie plate and homemade top and bottom crust – however, I must admit you’ve got to be ready

Read more

  With Spring’s official arrival tomorrow on March 20th I just couldn’t help but share a fresh, healthy, spring inspired salad! You can use any Orzo Pasta as your base – I chose to use a Whole Wheat Orzo which had

Read more

It’s officially March yet my weather app is reading 19 degrees with real feel temp of 7! Come on Spring, can’t you get here any faster! Until that warmer weather arrives I am still whipping up soups galore at our

Read more

Every few weeks I have an undeniable craving for a hearty pasta dish! I am a sucker for anything with alfredo sauce but I so rarely indulge because of the big calorie quotient that comes with it, so when I

Read more

    This past Sunday I hosted a little Oscar party and debuted a few new recipes with my girlfriends – these Roasted Rosemary and Garlic Chickpeas were a tasty salty snack alternative to my usual marcona almonds. I served

Read more