Peppermint Bark Pretzels

Are you ready for one of the easiest Christmas recipes you’ll ever make? These Peppermint Bark Chocolate Dipped Pretzels couldn’t get any easier with only 3 ingredients (pretzels, chocolate, and candy canes)! They are the perfect last minute gift you can pull together for a co-worker, neighbor, or friend you are visiting. They are always well received and delicious to munch on! Who doesn’t love the salty/sweet combo of pretzels, chocolate, and peppermint! 

Peppermint Bark Pretzels
Pretzels dipped in chocolate and dusted with crushed candy canes!
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Ingredients
  1. 1 bag (16 ounces) Snyder's Pretzels
  2. 1 package (16 ounces) Vanilla or Chocolate Candiquik
  3. 6 full-size candy canes, crushed
Instructions
  1. Melt your chocolate coating according to the package directions. (I used Vanilla Candiquick which you can buy at Walmart or Target).
  2. Add 1-2 tablespoons of crushed candy canes (approximately 6 full size candy canes) into the melted chocolate and stir. Reserve some of the crushed candy canes for dusting onto the dipped pretzels.
  3. Line two baking sheets with parchment paper. Working one pretzel at a time, dip your pretzel into your melted Candiquik and tap pretzel gently to shake off excess candy coating.
  4. Sprinkle with remaining crushed candy canes. Place on parchment paper and allow to dry, approximately 30 minutes. Repeat with remaining pretzels. Store in a covered container.
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